How can the government ensure food price stability and the availability of fresh produce in light of pandemic-related disruptions to supply chains?
How can the government ensure food price stability and the availability of fresh produce in light of pandemic-related disruptions to supply chains?
What will be the impact of amendments to the key laws regulating foreign investment, and how can they be further improved?
Which vulnerabilities in local food supply chains were highlighted by the Covid-19 pandemic?
What will be the impact of lifting limits on rice imports and the introduction of the Rice Tariffication Act on the agriculture sector?
What is the Department of Agriculture’s strategy to become a net exporter of agricultural products?
How can the Philippines’ rice self-sufficiency goals be attained? What interventions would need to be in place to strengthen food security?
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