For the last 10 years the Bahrain Formula 1 Grand Prix has concluded with the winner being doused in waard, a local carbonated rosewater drink. In 2014 the tradition continued with the UK’s Lewis Hamilton being congratulated in this manner after winning the first-ever night...
The Middle East Tourism
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Articles & Analysis | Bahrain's tourims sector adds international sporting events from The Report: Bahrain 2015
Tourism’s total contribution to Bahrain’s GDP reached $3.26bn, or 10.2% in 2013, with this is expected to increase by 7.6% in 2014 and then by 5% each year until 2024. Continued investment in infrastructure will help drive future growth in the sector, with the $980m expansion of Bahrain International Airport due to increase capacity to 13.5m passengers per year. Meanwhile, plans to expand the...
As the region faces up to the challenge of the recent drop in oil prices, Bahrain’s fundamentals indicate the kingdom is well positioned to weather the dip. The focus on diversification goals outlined in Economic Vision 2030 is helping establish a more competitive and sustainable economy in the kingdom. The financial sector, which represents Bahrain’s second-largest GDP contributor, has continued to recover robustly since the global economic downturn.
Looking to capitalise on its reputation for healthcare, Dubai has set its sights on expanding the medical tourism sector with a target of half a million health and wellness visitors by 2020, boosting the economy with a fourfold increase in revenues from this segment.
Interviews & Viewpoints | Ahmed bin Nasser bin Hamad Al Mehrzi, Minister of Tourism: Interview from The Report: Oman 2015
To what extent does focusing on high-end tourism impede GDP contribution, and how is this strategy being reviewed to broaden appeal?
Articles & Analysis | Conserving natural landscapes and habitats as visitor numbers grow from The Report: Oman 2015
Perched on a rocky headland just minutes drive from Khasab, in Oman’s Musandam exclave, the Atana Musandam hotel represents not only a major advance for the sultanate’s own new hospitality chain, but also a striking attempt to balance tourism development with environmental and social sustainability.