Ghana’s cocoa industry has enjoyed a bumper crop this year, on the back of favourable weather conditions. During the most recent primary harvest period, from September 2010 through May 2011, the sector produced just over 900,000 tonnes of cocoa, up substantially from 623,000 tonnes the previous year. An additional 80,000 tonnes of production is expected during the three-month light crop period that began in June 2011, which should bring the annual total to just below 1m tonnes.